Informations complémentaires
| Ingrédients | Farine |
|---|---|
| Valeurs nutritionnelles moyennes (pour 100g) | Glucides : 62g (64%), Matières grasses : 15g (2%), Protéines : 12g (24%), Sel : 0,04g (1%) |
| Ingrédients | Farine |
|---|---|
| Valeurs nutritionnelles moyennes (pour 100g) | Glucides : 62g (64%), Matières grasses : 15g (2%), Protéines : 12g (24%), Sel : 0,04g (1%) |
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